SEAFOOD – SPECIALTIES

SEAFOOD – SPECIALTIES2019-05-21T19:18:06+00:00
FISH MADRAS – $16.99

Fish cooked with chunks of tomatoes, roasted dry chillies, browned garlic, cumin and other authentic Indian spices.

FISH GOA CURRY – $16.99

A specialty from Goa. Pieces of fish simmered with coconuts in a spicy gravy.

BUTTER FISH – $16.99

Cod fish cooked in tomato based ginger garlic creamy sauce.

FISH MASALA – $16.99

Fresh fish gently cooked in a tomato based ginger, garlic and aromatic sauce.

FISH JALFRAIZI – $16.99

Fish seared in the Tandoori oven, then braised with onions, bell peppers, tomatoes and spices in a special sauce.

FISH VINDALOO – $16.99

Fish cooked with potatoes in a tangy onion vinegar sauce.

FISH SAAG – $16.99

Fish cooked in Indian spices with freshly chopped spinach.

FISH ROGAN JOSH – $16.99

Kashmiri dish cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce and Cod fish.

SHRIMP MASALA – $16.99

Charbroiled tender shrimp cooked in a tomato based garlic sauce with spices & herbs in our special gravy.

SHRIMP COCONUT CURRY – $16.99

A specialty from Goa. Shrimp simmered with coconuts in a spicy gravy.

MANGO COCONUT SHRIMP – $16.99

Shrimp cooked in special Mango coconut onion sauce and then garnished with fresh cilantro.

SHRIMP MADRAS – $16.99

Shrimp cooked with chunks of tomatoes, roasted dry chillies, browned garlic, cumin and other authentic Indian spices.

BUTTER SHRIMP – $16.99

Shrimp seared in the Tandoori oven, then braised in the creamy tomato sauce.

SHRIMP KASHMIRI – $16.99

Shrimp sauteed in light curry with fruits and cashews.

SHRIMP JALFRAIZI – $16.99

Pieces of shrimp seared in the Tandoori oven then braised with onions, bell peppers, tomatoes, mushrooms and spices in a special sauce.

SHRIMP VINDALOO – $16.99

Pieces of shrimp cooked with potatoes in a tangy onion vinegar sauce.

SHRIMP SAAG – $16.99

Shrimp cooked in Indian spices with freshly chopped spinach.

SHRIMP ROGAN JOSH – $16.99

Kashmir’ dish cooked with tomatoes and onions the roasted with spices in a rich brown curry sauce and shrimp.

SALMON – $16.99

(Your choice of curry. Ask your server)