Non Veg Appetizer - Catering Menu
Masala of India Cuisine

Anracari Fish Fry

A tantalizing Andhra-style preparation where fish fillets are marinated in a tangy and spicy mixture of red chili powder, turmeric, tamarind, and other aromatic spices, then deep-fried to perfection, resulting in a crispy and flavorsome fish fry that is sure to satisfy seafood lovers.